In 100 g (Grams) of Candies, milk chocolate, with rice cereal there is 29.37 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, milk chocolate, with rice cereal.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%
Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%

Candies, milk chocolate, with rice cereal

Candies, milk chocolate, with rice cereal is a type of Sweets. The most significant nutrients in Candies, milk chocolate, with rice cereal are listed below.

Water	1.52 g	1.52%
Energy (calorie)	511 kcal
Energy (joule)	2136 kJ
Protein	7.64 g	7.64%
Total lipid (fat)	29.37 g	29.37%
Ash	1.78 g	1.78%
Carbohydrate, by difference	59.67 g	59.67%
Fiber, total dietary	3.3 g	3.3%
Sugars, total	51.06 g	51.06%
Calcium, Ca	187 mg	0.19%
Iron, Fe	2.65 mg
Magnesium, Mg	62 mg	0.06%
Phosphorus, P	207 mg	0.21%
Potassium, K	370 mg	0.37%
Sodium, Na	86 mg	0.09%
Zinc, Zn	2.29 mg
Copper, Cu	0.488 mg
Manganese, Mn	0.477 mg
Selenium, Se	4.6 µg
Fluoride, F	5.1 µg

Nutrients in Candies, milk chocolate, with rice cereal